73-32-5 High Quality Amino Acid Food Grade Raw Material L-Isoleucine

• CAS No.: 73-32-5
• Formula: C6h13no2
• EINECS: 200-798-2
• Packaging Material: Foil Bag, Drum
• Storage Method: Cool Dry Place
• Shelf Life: 24 Month
• Model NO.: L-Isoleucine
• Nutrient Composition: Vitamin
• Resource: Natural
• The content of active substances: ＞90%
• Grade: Feed Grade, Food Grade
• Molecular Weight: 131.17
• Transport Package: 1kg/Bag, 25kg/Drum
• Specification: L-Isoleucine
• Trademark: HNB
• Origin: China
• Production Capacity: 3000kg/Month

Product Description

Product Name	L-Isoleucine
CAS No	73-32-5
EINECS No	200-798-2
Color	White crystalline powder
Purity	99%
Certificate	KOSHER,Halal,ISO9001;IQNET

 

Isoleucine also called "different leucine," system named "alpha amino - beta - methyl pentanoic acid".Is one of the essential amino acids, belong to a kind of aliphatic neutral amino acids.English name c6h13no2 Iloleucine - 256 this product is a 131.17 L amino - 3 - methyl - 2 - pentanoic acid.Calculated on dry goods, including C6H13NO2 shall not be less than 98.5%.

 

This product is a white crystal or crystalline powder;Odourless and slightly bitter taste.This product is slightly soluble in water, hardly soluble in ethanol.Take this product than the curl, precision said, adding 6 mol/L HCL solution, and shi xi into each 1 ml contains 40 mg of solution, in accordance with the measurement , curl is + 38.9 ° to + 38.9 °.
 

1.Food grade

L-Isoleucine is used for all kinds of amino acid nutraceuticals, sports and fitness nourishment, amino acid functional beverage. And as an important the food additive, used to strengthen all kinds of food, and improve the nutrition value of food.

 

2.Pharmaceutical grade

L-Isoleucine is as an amino acid fluid infusion, can replace sugar metabolism and provide energy, it is more precious amino acid API, treatment of special amino acid type of drugs such as liver, and liver spirit oral liquid.

Testing Item	Standard	Result
Appearance	White crystals or crystalline powder	conforms
Assay/%	98.5%~101%	99.60
Specific Rotation	+38.9~+41.8°	+40.5°
Identification (Infrared Absorption)	Corresponding to Reference Spectrum	conforms
Residue on Ignition/%	≤0.30	0.06
Loss on Drying	≤0.3	0.07
Chloride (Cl)/%	≤0.05	0.016
Iron (Fe)/%	≤0.0030	0.0009
Sulfate ( SO4)/%	≤0.03	0.015
Heavy Metal(Pb)/%	≤0.0015	0.0008
Arsenic(As)/%	≤0.0003	≤0.0001
Cadmium (Cd)/%	≤0.0001	0.00004
Mercury (Hg)/%	≤0.0001	0.00003
Total Plate Count(cfu/g)	≤1000	69
Yeast and Molds(cfu/g)	≤100	11
E.Coli	Negative in 10g	conforms
Staphylococcus Aureus	Negative in 10g	conforms
Salmonella	Negative in 10g	conforms
Loss on Drying/%	≤0.30	0.17
PH	5.5~7.0	6.2