Customization: | Available |
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CAS No.: | 68038-70-0 |
Formula: | N/a |
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Product Information | |
Other Name | Bacillus subtilis |
Assay | 20Billion,100Billion,20Billion,50BillionCFU/g |
Apprearance | White crystalline powder |
Package | 1kg/carton; 25kg/drum |
Payment | Alipay; Western Union; TT |
Shipment | DHL; FedEx, EMS; Air; Sea |
Standard | USP/EP/CP/BP |
Storage | Sealed in dark and dry place |
Shelf Life | 2 Years |
What is Bacillus subtilis? Bacillus subtilis is a genus of Bacillus that is widely distributed in soil and decaying organic matter, and is named after its tendency to multiply in the leachate of dead plants. |
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Application & Function 1. Bacillus subtilis produces active substances such as chymotrypsin, polym*xin, mycobacteriocin and short bacillus peptide during the growth of the bacterium, and these active substances have obvious inhibitory effects on pathogenic bacteria or conditionally pathogenic bacteria of endogenous infection. 2. Bacillus subtilis rapidly consumes free oxygen in the intestine, causing intestinal hypoxia, promoting the growth of beneficial anaerobic bacteria, and indirectly inhibiting the growth of other pathogenic bacteria. 3. Stimulate the growth and development of animal (human) immune organs, activate T and B lymphocytes, increase immunoglobulin and antibody levels, enhance cellular and humoral immune functions, and improve herd immunity. 4. Bacillus subtilis bacterium itself synthesizes α-amylase, protease, lipase, cellulase and other enzymes, which function in the digestive tract together with the digestive enzymes in the animal body (human body). 5. It can synthesize vitamin B1, B2, B6, niacin and other B vitamins, and improve the activity of interfer0n and macrophages in the animal body (human body). 6. Bacillus subtilis is treated with bacteriophage promotion and microcapsule encapsulation for special bacteria, which is stable in the bacteriophage state and can resist oxidation; extrusion; high temperature resistance, can resist high temperature of 60°C for a long time and can survive for 20 minutes at 120°C; acid and alkali resistance, can maintain activity in acidic stomach environment, can resist saliva and bile attack, and is a live bacteria among microorganisms that can reach 100% of the large and small intestine directly. |