Astragalus Extract Powder Astragaloside Powder

• Customization: Available
• Certification: ISO
• Assay Method: HPLC, UV
• Model NO.: Astragaloside A
• Application Form: Tablet, Capsule
• State: off White Powder
• Extract Source: Astragaloside a
• Type: Herbal Extract
• Part: Root
• Shelf: 24 Months
• Storage: Cool Dry Place
• Transport Package: 1kg/Bag, 25kg/Drum
• Specification: 60~98%
• Trademark: HNB
• Origin: China
• Production Capacity: 5000kg/Month

Product Description

Product name	Astragalus Root Extracts
Grade	Pharm & Food Grade
Specification	60%
Active ingredient	Astragaloside IV
Appearance	off white powder

Astragalus (Astragalus membranaceus) has been used in traditional Chinese medicine for thousands of years to promote the discharge of urine, lower blood pressure, and increase endurance. Clinically, it is used primarily for general digestive disorders such as diarrhea, gas, and bloating, as well as chronic phlegm production. This herb is also used for its immune enhancing properties, especially for the prevention and treatment of the common cold and chronic hepatitis.

Fuction

 

1. It has the effect on relieving stresses and protecting the body against various stresses, including physical, mental, or

emotional stress;
2. It has the function of enhancing immunity, protecting the body from diseases such as cancer and diabetes;
3. It contains antioxidants, which protect cells against damage caused by free radicals;
4. It is used to protect and support the immune system, antibacterial, and antiinflammatory, for preventing colds and upper
respiratory infections;
5. It has the effect on lowering blood pressure, treating diabetes and protecting the liver.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	off white powder	Complies
Odor	Characteristic	Complies
(UV)  Astragaloside IV	≥60%	60.17%
Sieve analysis	NLT 95% pass 80 mesh	Complies
Loss on Drying Sulphated Ash	≤10.0% ≤5.0%	6.03% 2.76%
Heavy Metal	<10ppm	Complies
As Pb	<2ppm <2ppm	Complies Complies
Residual Solvents	Eur.Pharm.	Complies
Microbiology
Total Plate Count	<1000cfu/g	Complies
Yeast & Moulds	<100cfu/g	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies