Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%

Product Details
Customization: Available
Certification: QS, RoHS, ISO, CE
Shape: Granulate
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Registered Capital
10000000 RMB
Plant Area
101~500 square meters
  • Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
  • Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
  • Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
  • Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
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Basic Info.

Model NO.
canthaxanthin
Name
Canthaxan
Function
Feed Preservatives
Transport Package
Drum
Specification
10%
Trademark
HS
Origin
China
HS Code
2904201000
Production Capacity
100000

Product Description

Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Canthaxanthin 10% Beadlet consists of violet-brown, free-flowing fine powder to particles. It contains canthaxanthin pure finely dispersed in a starch-coated matrix of gelatin, sucrose, and corn starch, Dextrin. dl-α-Tocopherol and ascorbyl palmitate are added as antioxidant stabilizer. All the ingredients are of high grade material for human consumption.
1. Canthaxanthin 10% TAB Powder
It is used for tablet and capsule.

2. Feed Grade: Canthaxanthin 10%
It is used for chicken, fish feed and it could be used to dye the yolk, chicken and fish.

3. Canthaxanthin Powder 10% CWS
It can be used to meat, frinks, jelly, candy and milchings. It also can be used in Effervescent Tablets.
 
Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
Application

1. Feed Grade: canthaxanthin 10% CWS

It is used for chicken, fish feed and it can be used to dye the yolk, chicken and fish.

2. Feed Grade: canthaxanthin 10%

It is used for chicken, fish feed and it could be used to dye the yolk, chicken and fish.

3. Canthaxanthin powder 10% CWS

It can be used to meat, frinks, jelly, candy and milchings. It also can be used in Effervescent Tablets.

1). Applied in the food field, it has become a new raw material which used in food and beverage industry.

2). Applied in the feed field.

 
Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%
Items Methods Specifications Results
Description Visual Violet-red to reddish-violet beadlets, with white spots of food starch Violet-red beadlets, with white spots of starch
Loss on drying USP<731> Ph.Eur.2.2.32 ≤8.0% 2.7%
Heavy metals (as Pb) GB5009.74 ≤0.001% <0.001%
Arsenic (as As) GB5009.76 ≤0.0003% <0.0003%
Particle Size
Pass through sieve No.20 USP<786>Ph. Eur.2.9.12 100% 100%
Pass through sieve No.40 USP<786> Ph. Eur.2.9.12 ≥85% 91%
Pass through sieve No.100 USP<786> Ph. Eur.2.9.12 ≤15% 0.40%
Assay UV ≥10% 12.5%
Microbial tests
Aerobic bacteria count GB4789.2 ≤1000 cfu/g <10 cfu/g
Moulds and yeasts GB4789.15 ≤1000 cfu/g <10 cfu/g
Coliforms GB4789.3 <0.3 MPN/g <0.3MPN/g
*Salmonella GB4789.4 n.d./25g Certified
*Shigella GB4789.5 n.d./25g Certified
*Staphylococcus aureus GB4789.10 n.d./25g Certified
Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%Feed Grade Canthaxanthin Canthaxan Canthaxanthine 10%

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