Customization: | Available |
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CAS: | 7681-93-8 |
Molecular Formula: | C33h47no13 |
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Natamycin is a natural antifungal compound produced by the fermentation of Streptomyces. It belongs to the polyene macrolides. It can not only effectively inhibit the growth of various molds and yeasts, but also inhibit the production of mycotoxins. It can be widely used It is used for food preservation and antifungal treatment. Natamycin has no inhibitory effect on bacteria, so it does not affect the natural maturation process of yogurt, cheese, raw ham, and dried sausage.
English name: Natamycin Molecular formula: C33H47NO13 Molecular formula C33H47NO13 The molecular weight is 665.73 Melting point: 280ºC Solubility: slightly soluble in water, hardly soluble in most organic solvents |