| Customization: | Available |
|---|---|
| Certification: | ISO |
| Assay Method: | HPLC, UV |
|
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English name
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Anthocyanidin
|
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Plant source
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bilberry/elderberry/mulberry/black rice/blackcurrant/blueberry
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CAS No
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84082-34-8
|
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Active ingredients
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Anthocyanidin
|
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Specification
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5% 10%, 15%, 20%, 25%
|
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Use Part
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Fruit
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Appearance
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Dark purple fine powder
|
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Mesh size
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80 Mesh
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Test Method
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UV/HPLC
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Shelf life
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2 years
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1.Prevention of eye diseases
2.Anti-inflammatory
3.Anti-oxidant
4.Anti-diabetes
5.Prevention of atherosclerosis
6.Promotion of hair growth
7.Anti-photo aging of skin
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