| Customization: | Available |
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| Powder: | Yes |
| Customized: | Customized |
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Name : Glucosamin
Shape : White Powder
1. Glucosamine participates in glucose metabolism in the body and exists widely in the body, which is closely related to humans and animals. Glucosamine combines with other substances such as galactose and glucuronic acid to form hyaluronic acid and keratinous sulfuric acid, which are important products with biological activities of the body and participate in the protection of the body.
2. Glucosamine is an important nutrient for the formation of human chondrocytes, the basic material for the synthesis of aminoglycans, and the natural tissue component of healthy articular cartilage. With age, the lack of glucosamine in the body becomes more severe, and the cartilage of the joint degrades and wears away. Glucosamine helps repair and maintain cartilage and can stimulate the growth of chondrocytes.
3. Glucosamine can chelate Fe2+ extremely well and protect lipid macromolecules from oxidative damage by hydroxyl radical, thus possessing antioxidant capacity.
4. Glucosamine has obvious antibacterial effect on 21 kinds of bacteria commonly found in food, and glucosamine hydrochloride has the most obvious antibacterial effect on bacteria. With the increase of glucosamine hydrochloride concentration, the bacteriostatic effect gradually became stronger.
Glucosamine, a natural amino monosaccharide, is necessary for the synthesis of proteoglycans in human articular cartilage matrix. The molecular formula is C6H13NO5, and the molecular weight is 179.2. Formed by substituting a hydroxyl group of glucose with an amino group, soluble in water and hydrophilic solvents. It is commonly found in polysaccharides and binding polysaccharides of microbial, animal origin in the form of n-acetyl derivatives (such as chitin) or in the form of n-sulphate and n-acetyl 3-O-lactate ether (intracellular acid).
| Name | CAS | molecular formula | Density | |
| Glucosamin | 3416-24-8 | C6H13NO5 | 1.37 |
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