| Customization: | Available |
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| Varieties: | Ep/Cp |
| Component: | Animal |
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| Product Information | |
| Other Name | clavulanic acid |
| Assay | 99% |
| Apprearance | White crystalline powder |
| Package | 1kg/carton; 25kg/drum |
| Payment | Alipay; Western Union; TT |
| Shipment | DHL; FedEx, EMS; Air; Sea |
| Standard | USP/EP/CP/BP |
| Storage | Sealed in dark and dry place |
| Shelf Life | 3 Years |
| What's clavulanic acid? Clavulanic acid, etc. belong to the irreversible competitive β-lactamase inhibitor, which can inactivate the enzyme after being firmly bound to the enzyme, so it has a strong effect. It not only acts on the β-lactamase of Staphylococcus aureus, but also on The β-lactamase of Negative bacilli also has an effect. The combination of penicillins and cephalosporins greatly improves the antibacterial activity, and can significantly reduce the minimum inhibitory concentration (MIC). The drug can increase the effect several times to ten times, so that the drug-resistant strains can restore their sensitivity. This product is also called clavulanic acid, a new oxygen-containing nucleus β-lactam antibiotic produced by Streptomyces. Potassium clavulanate is needle-like crystals and is easily soluble in water. Application & Function of clavulanic acid Clavulanic acid is a broad-spectrum inhibitor. It is effective against β-lactamase produced by gram-positive bacteria (such as Staphylococcus aureus) and type I, II, IV and type V β-lactamase produced by gram-negative bacteria. Powerful inhibitory effect |
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