Fungi Preservative 99% Pimafucin Pimaricin Natamycin

• Powder: Yes
• Customized: Customized
• Certification: GMP, ISO 9001, USP, BP
• Suitable for: Adult
• State: Solid
• Purity: >96%
• Model NO.: Natamycin
• Name: Natamycin
• Mf: C33h47o13n
• CAS: 7681- 93-8
• Whtsa[PP: 86 152 029 61574
• Transport Package: Drum
• Specification: 99%
• Trademark: HS
• Origin: China
• HS Code: 2904201000
• Production Capacity: 100000

Product Description

Natural Food Preservative Natamycin Powder 50% for Yorgurt at Low Price 
Natamycin is a natural, broad-spectrum, efficient and safe inhibitor of filamentous fungi such as yeasts and molds. It can not only inhibit fungi, but also prevent the production of mycotoxins. Natamycin is harmless to the human body, it is difficult to be absorbed by the human digestive tract, and it is difficult for microorganisms to develop resistance to it. At the same time, because of its low solubility, it is usually used for surface preservation of food. Biological preservatives. Cheese Natamycin can prevent the cheese from becoming moldy when it is ripe to limit the formation of mycotoxins. Because it is difficult to penetrate the cheese and only stays on the surface of the cheese, it has advantages in controlling the growth of mold on the surface of the cheese and does not affect the ripening process of the cheese.

Natamycin, also known as pimaricin and sometimes sold as Natacyn, Natamycin is a naturally occurring antifungal agent produced during fermentation by the bacterium Streptomyces natalensis, commonly found in soil.

Natamycin has a very low solubility in water; however, natamycin is effective at very low levels. Its minimum inhibitory concentration is less than 10 ppm for most molds.

Product performance: 
It is white or white crystalline powder, odorless, bitter taste, easily soluble in water, aqueous solution more stable, can be stored at room temperature for 24 hours.
Natamycin can be applied in a variety of ways: as an aqueous suspension (such as mixed into a brine) that is sprayed on the product or that the product is dipped into, or in powdered form (along with an anticaking agent such as cellulose) sprinkled on or mixed into the product.

Natamycin used in Medical
Natamycin is used to treat fungal infections, including Candida, Aspergillus,Cephalosporium, Fusarium and Penicillium. It is applied as a cream, in eyedrops, or (for oral infections) in a lozenge. Natamycin shows negligible absorption into the body when administered in these ways. When taken orally, little or none is absorbed from the gastrointestinal tract, making it inappropriate for systemic infections.
 

NATAMYCIN DATE SHEET
Item	Description
Appearance	Almost cream white powder
Standard	Enterprise Standard/USP/FAO/EU
Content	≥50
Carrier	lactose/glucose/nacl
Strain	Streptomyces natalensis
Chemical Formula	C33H47O13N Approximate formula WT: 665.74
CAS NO.	[7681- 93-8]
Stability	PH 5 -- 7 No activity loss PH 3 -- 5 10% activity loss PH<3 or PH>9 30%activity loss
Total colony count	Not more than 100/g
Coliform(MPN/100g)	≤30
Salmonella	Not Detected in 25g
Storage	Natamycin is stable under room temperature. sunlight ,Oxidant, heavy metal will hurt the activity of Natamycin,Be laid in dry ,shady and cool place(below 20ºC)with sealed packing
Shelf Life	2years