CAS 539-86-6 Health Care Product Garlic Extract Allicin

Product Details
Customization: Available
Certification: ISO
Application Form: Tablet, Capsule, Pill
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Plant Area
101~500 square meters
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
  • CAS 539-86-6 Health Care Product Garlic Extract Allicin
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Basic Info.

Model NO.
Allicin
Extraction Process
Solvent Extraction Method
Application
Food, Health Care Products, Medicine
State
Powder
Mf
C6h10OS2
Einecs No.
208-727-7
Efficacy
Promote Healthy & Growth, Promote Nutrition
Test Method
HPLC
Shelf Life
24 Months
Storage
Cool Dry Place
Transport Package
1kg/Bag, 25kg/Drum
Specification
10%-25% alilcin
Trademark
HNB
Origin
China
Production Capacity
2000kg/Month

Product Description

CAS 539-86-6 Health Care Product Garlic Extract Allicin
Product Name Garlic Extract Allicin 5%
Active Ingredient Allicin
Specification 5%
Other Specification 1%,10%
Appearance Off White Powder
Function Antibiotic and Antimicrobial

 

Allicin is extracted from garlic. Feed grade garlic extracts as feed additives have many effects such as improving animal survival rate, increasing appetite, improving production performance, antibacterial and so on.

Function of Garlic Extract Allicin 

1. wide antibacterial, bacteriostasis.

Allicin on gram-positive bacteria and gram-negative bacteria have a strong exterminate action, can effectively inhibit fish, livestock and poultry long see the happening of the disease.


2. Flavor food, improving the quality of feed.

Has a strong, pure garlic smell, alternative to feed the other fragrances. Can improve feed odor, stimulating effect strong food lure fish, livestock and poultry, increase appetite, increase feed intake.

 

3.Enhance immunity, promote the healthy growth of livestock and poultry, fish.

A suitable amount of allicin is added in the feed, animal fur light after intake, physical strong, disease resistance, reduce feed consumption, improve the laying hens egg production, can promote the growth of fish and poultry, and improve the survival rate.

 

4. Improving the quality of animals.

Add right amount of allicin in the feed, can effectively adjust the stimulation of meat flavor in the formation of amino acids, increase animal fragrance ingredients to produce meat or eggs, thus make the flavor more fresh animal meat or eggs.

 

5.non-toxic, no side effect, no drug residues, no drug resistance.

Allicin contains natural antiseptic ingredients, metabolism in animals to prototype, the main characteristics of different from other antibiotics is non-toxic, no side effect, no drug residues, no drug resistance. Can use continuously and has antiviral, increase egg fertilization rate etc.

Usage and Dosage of Garlic Extract Allicin Powder

1. For Garlic Extract 10% Allicin Powder

Biotype

Scent attracts

promotes growth

replaces antibiotics

Chicks,eggs,broilers,ducks

 120g

 200g

 300-800g

Piglets,fattening pigs,dairy cattle,beef cattle

 120g

 150g

 500-700g

Grass carp,carp,turtle and African crucian carp

 200g

 300g

 800-1000g

 

2. For Garlic Extract 25% Allicin Powder

 

Biotype

Scent attracts

promotes growth

replaces antibiotics

Chicks,eggs,broilers,ducks

 120g

 200g

 300-800g

Piglets,fattening pigs,dairy cattle,beef cattle

 120g

 150g

 500-700g

Grass carp,carp,turtle and African crucian carp

 200g

 300g

 800-1000g


CAS 539-86-6 Health Care Product Garlic Extract Allicin
CAS 539-86-6 Health Care Product Garlic Extract Allicin

Items

Standards

Results

Physical Analysis

   

Description

Off-white Powder Complies

Assay

2%(HPLC) 2.3%

Mesh Size

100 % pass 80 mesh Complies

Ash

≤ 5.0% 2.85%
Loss on Drying ≤ 5.0% 2.85%
Chemical Analysis    
Heavy Metal ≤ 10.0 mg/kg Complies
Pb ≤ 2.0 mg/kg Complies
As ≤ 1.0 mg/kg Complies
Hg ≤ 0.1 mg/kg Complies
Microbiological Analysis    
Residue of Pesticide Negative Negative
Total Plate Count ≤ 1000cfu/g Complies
Yeast&Mold ≤ 100cfu/g Complies
E.coil Negative Negative
Salmonella Negative Negative
CAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract AllicinCAS 539-86-6 Health Care Product Garlic Extract Allicin

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