Customization: | Available |
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Certification: | ISO |
Application Form: | Tablet, Capsule, Pill |
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Product Name | Garlic Extract Allicin 5% |
Active Ingredient | Allicin |
Specification | 5% |
Other Specification | 1%,10% |
Appearance | Off White Powder |
Function | Antibiotic and Antimicrobial |
Allicin is extracted from garlic. Feed grade garlic extracts as feed additives have many effects such as improving animal survival rate, increasing appetite, improving production performance, antibacterial and so on.
Function of Garlic Extract Allicin
1. wide antibacterial, bacteriostasis.
Allicin on gram-positive bacteria and gram-negative bacteria have a strong exterminate action, can effectively inhibit fish, livestock and poultry long see the happening of the disease.
2. Flavor food, improving the quality of feed.
Has a strong, pure garlic smell, alternative to feed the other fragrances. Can improve feed odor, stimulating effect strong food lure fish, livestock and poultry, increase appetite, increase feed intake.
3.Enhance immunity, promote the healthy growth of livestock and poultry, fish.
A suitable amount of allicin is added in the feed, animal fur light after intake, physical strong, disease resistance, reduce feed consumption, improve the laying hens egg production, can promote the growth of fish and poultry, and improve the survival rate.
4. Improving the quality of animals.
Add right amount of allicin in the feed, can effectively adjust the stimulation of meat flavor in the formation of amino acids, increase animal fragrance ingredients to produce meat or eggs, thus make the flavor more fresh animal meat or eggs.
5.non-toxic, no side effect, no drug residues, no drug resistance.
Allicin contains natural antiseptic ingredients, metabolism in animals to prototype, the main characteristics of different from other antibiotics is non-toxic, no side effect, no drug residues, no drug resistance. Can use continuously and has antiviral, increase egg fertilization rate etc.
Usage and Dosage of Garlic Extract Allicin Powder
Biotype |
Scent attracts |
promotes growth |
replaces antibiotics |
Chicks,eggs,broilers,ducks |
120g |
200g |
300-800g |
Piglets,fattening pigs,dairy cattle,beef cattle |
120g |
150g |
500-700g |
Grass carp,carp,turtle and African crucian carp |
200g |
300g |
800-1000g |
Biotype |
Scent attracts |
promotes growth |
replaces antibiotics |
Chicks,eggs,broilers,ducks |
120g |
200g |
300-800g |
Piglets,fattening pigs,dairy cattle,beef cattle |
120g |
150g |
500-700g |
Grass carp,carp,turtle and African crucian carp |
200g |
300g |
800-1000g |
Items |
Standards |
Results |
Physical Analysis |
||
Description |
Off-white Powder | Complies |
Assay |
2%(HPLC) | 2.3% |
Mesh Size |
100 % pass 80 mesh | Complies |
Ash |
≤ 5.0% | 2.85% |
Loss on Drying | ≤ 5.0% | 2.85% |
Chemical Analysis | ||
Heavy Metal | ≤ 10.0 mg/kg | Complies |
Pb | ≤ 2.0 mg/kg | Complies |
As | ≤ 1.0 mg/kg | Complies |
Hg | ≤ 0.1 mg/kg | Complies |
Microbiological Analysis | ||
Residue of Pesticide | Negative | Negative |
Total Plate Count | ≤ 1000cfu/g | Complies |
Yeast&Mold | ≤ 100cfu/g | Complies |
E.coil | Negative | Negative |
Salmonella | Negative | Negative |