| Customization: | Available |
|---|---|
| Certification: | ISO |
| Storage Method: | Cool Dry Place |
|
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| Product Name | Fish Collagen powder |
| Appearance | White yellow powder |
| Assay | 90%min |
| CAS No. | 9064-67-9 |
| Molecular Formula | (C12H1804N3)n |
| Protein | ≥90% |
| Grade | Food & Cosmetic Grade |
| Test Method | HPLC |
| Storage | Store in cool and dry places, keep away from strong light. |
| Shelf life | 2 years when properly stored. |
Fish Collagen Powder is the primary structural protein found in the connective tissues in the body, including the skin, bones, cartilage, tendons, and ligaments. But with aging,peoples own collagen is losing gradually, we need to reinforce and keep health according to absorption from man-made collagen.
Collagen Powder can be extracted from Skin or Gristle of fresh Marine fish , Bovine, Porcine, and Chicken in the form of powder, so its very edible. Take different techniques, there are Hydrolyzed Collagen, Active Collagen, Collagen Peptide, Geltin and so on.
We use fresh fish scales to manufacture fish collagen through enzymatic Engineering and spray drying, Fish Skin Collagen 500MT per year, including food grade and cosmetic Grade. Because of good raw materials, advanced technology and strict QC system, Fish collagen produced by Reddon is of very high quality. It is completely water Soluble. Fat, ash and heavy metal contents are very low.
Our fish collagen is extracted completely from fresh fish scales and fish skins. Therefore our fish collagen is free of hazards of BSE, FMD and bird fland has high biological safety. The fish collagen finds wide applications in health Food, cosmetics and pharmaceutical industries.
The Function of Fish Collagen:
1 .Fish Collagen can be used as healthy foods; it can prevent cardiovascular disease;
2. Fish Collagen can serve as a calcium food;
3. Fish Collagen can be used as food additives;
4. Fish Collagen can be widely used in frozen food, beverages, dairy products, candy, cakes and so on;
5. Fish Collagen can be used for special populations (Menopausal women);
6. Fish Collagen can be used as food packaging materials
7. Fish Collagen can be used as cosmetic additives it's small molecular weight, absorbs easily. Contains a large number of hydrophilic groups, excellent moisture factors and balances the moisture of the skin,helpful for get rid of color around eyes and acne, keep skin white and wet , relaxation and so on.
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Product Name
|
Collagen Peptide |
Net weight |
1 kg |
|
|
Lot no.
|
2010103-4 |
Production Date |
Oct 15, 2020 |
|
|
Inspection Date |
Oct 15, 2020 |
Standard |
QB2732-2005 |
|
|
Appearance |
white or Light yellow powder, clean, uniform, free of inclusions
|
|||
|
Inspection items |
Unit |
Standard |
Test result |
|
|
Protein content
|
%
|
≥90
|
95.5%
|
|
|
Relative Molecular Mass
|
/
|
500-20000
|
PASS
|
|
|
Luminousness |
450nm
|
%
|
≥70
|
84
|
|
620nm
|
%
|
≥85
|
95
|
|
|
PH
|
/
|
4.0-7.0
|
6
|
|
|
Moisture
|
%
|
≤8.0
|
5.1
|
|
|
Ash Content
|
%
|
≤2
|
1.7
|
|
|
Chromium
|
mg/kg
|
≤2.0
|
0.65
|
|
|
Heavy metal
|
mg/kg
|
≤50
|
0.069
|
|
|
Arsenic
|
mg/kg
|
≤1
|
<1
|
|
|
Insoluble particles
|
%
|
≤0.1
|
0.02
|
|
|
Peroxide
|
mg/kg
|
≤10
|
not detected
|
|
|
Sulfur dioxide
|
mg/kg
|
≤50
|
not detected
|
|
|
Total Bacterial Count
|
cfu/g
|
≤1000
|
100
|
|
|
Salmonella
|
g
|
negative
|
not detected
|
|
|
Colibacillus
|
g
|
≤30
|
<3
|
|
|
staphylococcus Aureus
|
g
|
negative
|
not detected
|
|
|
Conclusion |
Passed |
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