CAS: 9001-98-3 Rennet Rennin Powder

• Customization: Available
• CAS No.: 9001-98-3
• Formula: C7h6o4
• Model NO.: HNB-Rennet
• EINECS: /
• Nutritional Value: Non-nutritional
• Certification: ISO, FDA
• Packaging Material: Metal
• Storage Method: Frozen
• Shelf Life: >12 Months
• Product Name: Rennin
• CAS: 9001-98-3
• Molecular Weight: 154.120
• Molecular Formula: C7h6o4
• Density: 1.5±0.1 g/cm3
• Assay: HPLC99%
• Sample: 10g Available
• Factory Supply: Yes
• Usage: Food Additives
• Certificate: GMP/ISO9001
• Packing: Carton Box or Drum
• Payment: Tt/Western Union
• Transport Package: Carton Box
• Specification: HPLC 99%
• Trademark: HNB
• Origin: China
• HS Code: 3006920000
• Production Capacity: 1000kg Per Month

Product Description

Cas:9001-98-3 Rennet Rennin powder

 

product name	Rennin
cas number	9001-98-3
apperance	Pale Yellow crystal powder
Density	1.5±0.1 g/cm3
MF	C7H6O4
MW	154.120

Rennet is an aspartic protease first found in the stomach of unweaned calves. It can specifically cleave the peptide bond between Phe105-Met106 of κ-casein in milk and destroy casein micelles. Milk coagulation, rennet's coagulation ability and proteolytic ability make it a key enzyme in the formation of texture and special flavor in cheese production. It is widely used in the production of cheese and yogurt.

1.Promote the coagulation of raw milk and provide conditions for the discharge of whey.